Crock Pot Goulash

Highlighted under: Comfort Food

Savor the comforting flavors of this hearty Crock Pot Goulash, a perfect blend of seasoned ground beef, macaroni, and vibrant vegetables simmered in a rich tomato sauce. Effortlessly prepare this family-friendly dish that brings happiness to dinner time with minimal fuss. Ideal for busy weeknights, it's a warm and satisfying meal that will become a staple in your menu.

Ethan

Created by

Ethan

Last updated on 2025-11-24T05:51:22.477Z

This Crock Pot Goulash is a delicious blend of flavors and textures that the whole family will love. With its rich tomato sauce and hearty ingredients, it's a dish that warms the heart.

A Family Favorite

Crock Pot Goulash has earned its place as a cherished family favorite in many households. Its easy preparation appeals to busy parents while providing a wholesome meal for the entire family. The combination of ground beef and macaroni creates a dish that is not only filling but also enjoyable for all ages. It's a comforting meal that brings everyone together around the dinner table, making it a perfect choice for family gatherings or weeknight dinners.

Another reason this dish is beloved is its versatility. You can easily customize the goulash based on what you have on hand. Whether it’s incorporating leftover vegetables or using different types of pasta, you can make it your own. This adaptability encourages creativity in the kitchen, allowing families to put their signature twist on this classic recipe.

Effortless Preparation

One of the standout features of Crock Pot Goulash is its effortless preparation. With minimal active cooking time, you can simply brown the meat and toss everything into the slow cooker. This makes it an ideal meal for those hectic days when time is of the essence. You can set it in the morning and come home to the delightful aroma of a hearty meal waiting for you.

Additionally, the slow cooking process allows the flavors to meld beautifully, resulting in a dish that's rich and satisfying. This means you can enjoy a home-cooked meal without spending hours in the kitchen, making it perfect for busy weeknights or when you have other commitments. This ease of preparation doesn't compromise on flavor, ensuring you receive a delectable dinner effortlessly.

Ingredients

Main Ingredients

  • 1 pound ground beef
  • 2 cups macaroni
  • 1 can diced tomatoes
  • 1 can tomato sauce
  • 1 cup chopped bell peppers
  • 1 cup chopped onions
  • 2 cloves garlic, minced
  • 2 teaspoons Italian seasoning
  • Salt and pepper to taste

Ensure all ingredients are fresh for the best flavor!

Instructions

Brown the Beef

In a skillet over medium heat, brown the ground beef along with the onion and garlic until fully cooked. Drain any excess grease.

Combine Ingredients

In a slow cooker, add the browned beef, macaroni, diced tomatoes, tomato sauce, bell peppers, and spices. Stir to combine all ingredients well.

Cook

Set the slow cooker on low heat and cook for 6 hours, or until the macaroni is tender.

Serve

Serve hot and enjoy your comforting bowl of goulash!

Garnish with fresh parsley if desired.

Ingredient Substitutions

One of the great things about this Crock Pot Goulash recipe is that it can be easily modified to suit your dietary preferences or ingredient availability. For example, if you're looking to reduce calories or opt for a leaner protein, ground turkey or chicken can be excellent substitutes for the ground beef. These alternatives provide a similar texture and flavor without sacrificing the comforting essence of the dish.

Vegetarians can also enjoy a goulash-inspired meal by replacing the meat with plant-based ground meat or even a variety of beans for added protein. You can also include more vegetables, such as zucchini or spinach, to enhance the nutritional profile of this dish while keeping it hearty and satisfying.

Storage and Reheating Tips

Crock Pot Goulash is an excellent dish for leftovers, and it stores well in the refrigerator. After your meal, allow the goulash to cool before transferring it to airtight containers. It can last up to three to four days in the fridge, making it easy to enjoy again. Simply heat it up for a quick lunch or dinner during the busy weekdays.

For longer storage, consider freezing portions of the goulash. It can be stored in freezer-safe containers for up to three months. To reheat, you can place it in the microwave or gently warm it on the stove. Just remember to add a splash of water or broth if it looks a little dry, and stir to ensure even heating. Enjoy your comforting meal again with minimal effort!

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Questions About Recipes

→ Can I freeze leftovers?

Yes, this dish freezes well! Store in an airtight container.

→ Can I substitute the macaroni?

Absolutely! You can use any pasta shape you prefer.

Crock Pot Goulash

Savor the comforting flavors of this hearty Crock Pot Goulash, a perfect blend of seasoned ground beef, macaroni, and vibrant vegetables simmered in a rich tomato sauce. Effortlessly prepare this family-friendly dish that brings happiness to dinner time with minimal fuss. Ideal for busy weeknights, it's a warm and satisfying meal that will become a staple in your menu.

Prep Time15 minutes
Cooking Duration6 hours
Overall Time6 hours 15 minutes

Created by: Ethan

Recipe Type: Comfort Food

Skill Level: Easy

Final Quantity: 6 servings

What You'll Need

Main Ingredients

  1. 1 pound ground beef
  2. 2 cups macaroni
  3. 1 can diced tomatoes
  4. 1 can tomato sauce
  5. 1 cup chopped bell peppers
  6. 1 cup chopped onions
  7. 2 cloves garlic, minced
  8. 2 teaspoons Italian seasoning
  9. Salt and pepper to taste

How-To Steps

Step 01

In a skillet over medium heat, brown the ground beef along with the onion and garlic until fully cooked. Drain any excess grease.

Step 02

In a slow cooker, add the browned beef, macaroni, diced tomatoes, tomato sauce, bell peppers, and spices. Stir to combine all ingredients well.

Step 03

Set the slow cooker on low heat and cook for 6 hours, or until the macaroni is tender.

Step 04

Serve hot and enjoy your comforting bowl of goulash!

Nutritional Breakdown (Per Serving)

  • Protein: 25g
  • Carbohydrates: 45g
  • Fat: 12g