Easy Roasted Tomato Soup

Highlighted under: Comfort Food

Savor the comforting warmth of this Easy Roasted Tomato Soup, a simple yet delicious recipe that transforms fresh tomatoes into a velvety, rich soup. Perfect for chilly days, this delightful dish is made with roasted tomatoes, garlic, and fresh herbs, making it an ideal addition to your fall and winter meals. Serve it with a crusty loaf of bread for a wholesome, hearty experience that everyone will love.

Created by

Ethan

Last updated on 2025-10-20T08:43:48.486Z

This Easy Roasted Tomato Soup is a delightful way to enjoy the flavors of fresh tomatoes. Roasting the tomatoes intensifies their natural sweetness and adds depth to the soup.

The Benefits of Roasting Tomatoes

Roasting tomatoes is a culinary technique that enhances their natural sweetness and flavor. When heated, the sugars in the tomatoes caramelize, creating a deeper, richer taste that elevates your soup. This method also softens the flesh, making it easier to blend into a creamy texture, ideal for a comforting soup.

Additionally, roasting intensifies the nutritional benefits of tomatoes. They are rich in antioxidants, particularly lycopene, which has been linked to various health benefits, including reduced risk of heart disease and certain types of cancer. Enjoying roasted tomato soup can nourish both your body and soul.

Versatile Additions and Pairings

This Easy Roasted Tomato Soup serves as a wonderful base, allowing for endless customization. Consider adding a splash of cream for a touch of luxury, or toss in some red pepper flakes for a hint of heat. You could also enrich the flavor with a dash of balsamic vinegar or a sprinkle of Parmesan cheese on top.

For pairing, a simple grilled cheese sandwich complements the soup beautifully, creating a classic comfort meal. Alternatively, serve it alongside a fresh salad or a loaf of crusty bread for a wholesome dining experience. The soup's versatility makes it perfect for various occasions, whether a cozy family dinner or an elegant gathering with friends.

Storage and Reheating Tips

Leftover roasted tomato soup can be stored in an airtight container in the refrigerator for up to five days. It maintains its rich flavor and creamy texture, making it a fantastic option for meal prep. You can also freeze the soup for longer storage; it will last up to three months in the freezer. Just ensure it's cooled completely before transferring to freezer-safe containers.

When ready to enjoy, reheat your soup on the stovetop over medium heat, stirring occasionally until heated through. If it has thickened in the fridge or freezer, simply add a bit of vegetable broth or water to reach your desired consistency. This way, you can savor the comforting taste of roasted tomato soup anytime you desire.

Ingredients:

For the Soup

2 pounds ripe tomatoes, halved
1 onion, chopped
4 cloves garlic, minced
2 tablespoons olive oil
Salt and pepper to taste
1 cup vegetable broth
Fresh basil for garnish

Enjoy the fresh and vibrant flavors of the ingredients!

Instructions:

Roast the Tomatoes

Preheat your oven to 400°F (200°C). Place the halved tomatoes, chopped onion, and minced garlic on a baking sheet. Drizzle with olive oil, and season with salt and pepper.

Roast in the oven for 25 minutes or until the tomatoes are tender and slightly caramelized.

Blend the Soup

Transfer the roasted vegetables to a blender. Add the vegetable broth and blend until smooth. If you prefer a chunkier texture, blend less.

Heat and Serve

Pour the blended soup into a pot and heat on the stove until warmed through. Serve garnished with fresh basil and enjoy!

Serve hot with crusty bread for a delicious meal.

Health Benefits of Tomato Soup

Tomato soup is not only delicious but also packed with health benefits. Tomatoes are a great source of vitamins C and K, as well as potassium and folate. They provide hydration due to their high water content, making this soup a nutritious and satisfying choice, especially in colder months.

Moreover, the presence of fresh garlic in the recipe adds additional health benefits, including potential immune-boosting properties. Garlic is known for its ability to support heart health and reduce blood pressure, making your roasted tomato soup not just a comfort food, but also a step towards a healthier lifestyle.

Making It Your Own

Feel free to experiment with herbs and spices to make this tomato soup suit your taste. Adding chopped basil, thyme, or oregano can provide extra layers of flavor. If you like a creamier texture, consider blending in a bit of cream or even coconut milk for a vegan option. These adaptations allow you to enjoy a unique version each time you prepare the dish.

For those who enjoy a bit of crunch, you might also consider topping your soup with croutons, seeds, or nuts just before serving. These toppings can provide a delightful contrast to the silky soup while enhancing the overall nutritional profile.

Questions About Recipes

→ Can I use canned tomatoes instead of fresh?

Yes, you can use canned tomatoes if fresh ones are not available. Use high-quality canned tomatoes for the best flavor.