Hamburger Stew
Highlighted under: Comfort Food
Savor the comforting goodness of Hamburger Stew, a hearty and flavorful dish that brings together ground beef, tender vegetables, and savory seasonings in a rich broth. Perfect for chilly evenings, this one-pot wonder is easy to make and packed with nutrients from ingredients like carrots, potatoes, and bell peppers. Serve it with crusty bread for a delightful meal your family will love.
This Hamburger Stew is more than just a meal; it's a family favorite that warms the heart and satisfies the appetite. The blend of ground beef and vegetables creates a deliciously filling dish that is perfect for any occasion.
The Comfort of Home Cooking
There's something inherently comforting about a home-cooked meal, especially on a chilly evening. Hamburger stew evokes nostalgia, transporting you back to family dinners where warmth filled not just the bowl but the whole house. This one-pot dish simplifies cooking, requiring less time for cleanup while allowing you to spend more moments with your loved ones. Each bite is a reminder of the cozy evenings around the dinner table, making every serving more than just food—it's a shared experience.
Made with wholesome ingredients, hamburger stew embodies the essence of nutritious meals made easy. The combination of fresh vegetables and tender ground beef creates a balanced dish that delivers essential nutrients, making it a great option for families looking to maintain healthy eating habits. Whether you're watching your dietary intake or just wanting something wholesome, this comforting stew stands out as a practical choice.
Versatile and Customizable
One of the great things about hamburger stew is its adaptability. Feel free to swap out vegetables based on what you have on hand or your family's preferences. Adding green beans, corn, or even sweet potatoes can add a unique twist while enriching the stew with different flavors and textures. Similarly, try using different seasonings to enhance the taste further—perhaps a dash of Worcestershire sauce for depth or some crushed red pepper flakes for a hint of heat.
For those looking to make this stew even heartier, consider incorporating canned beans or lentils for added protein and fiber. This flexibility makes hamburger stew not just a meal, but a canvas for your culinary creativity. Adjusting ingredients allows you to create a version that suits dietary restrictions, making it an inclusive meal everyone can enjoy.
Perfect Pairings
While hamburger stew is filling on its own, you can elevate the dining experience by pairing it with the right sides. A simple, crusty bread is an ideal companion for scooping up stew and soaking up the rich broth. Alternatively, consider serving it over fluffy rice or alongside a fresh garden salad for a bit of crunch. These accompaniments can enhance the overall meal and provide a well-rounded dining experience that your family will appreciate.
Don't forget about dessert! After a hearty bowl of hamburger stew, a light dessert can finish the meal on a perfect note. Something as simple as a slice of pie, fruit salad, or even a scoop of sorbet can cleanse the palate and leave everyone satisfied. Tailoring your meal to include thoughtful pairings will not only impress your family but also make dinner time something special to look forward to.
Ingredients
Gather the following ingredients:
Ingredients
- 1 lb ground beef
- 2 carrots, diced
- 2 potatoes, diced
- 1 bell pepper, chopped
- 1 onion, chopped
- 4 cups beef broth
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 1 tbsp olive oil
Make sure all ingredients are prepped and ready before you start cooking!
Instructions
Follow these steps to make Hamburger Stew:
Brown the Beef
In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned. Drain excess fat.
Add Vegetables
Add onions, carrots, potatoes, and bell peppers to the pot. Sauté for about 5 minutes until they begin to soften.
Simmer
Pour in the beef broth and season with garlic powder, onion powder, salt, and pepper. Bring to a boil, then reduce heat and let it simmer for 30-40 minutes.
Once the stew is thickened and vegetables are tender, it is ready to serve. Enjoy!
Storage and Reheating Tips
Leftover hamburger stew is a fantastic option for meal prep, as it stores beautifully in the refrigerator for up to three days. To maximize freshness, ensure it’s cooled down before transferring it to an airtight container. This makes it convenient for quick reheat-and-eat meals, perfect for busy weeknights.
When reheating, add a splash of broth or water to restore the stew's original consistency, as it may thicken in the fridge. Heat it on the stove over medium-low heat, stirring occasionally to ensure an even warm-up. Alternatively, using a microwave is quick and efficient—just remember to cover the bowl to retain moisture!
Nutritional Benefits
Hamburger stew is not only a delicious and comforting dish but also packed with vitamins and minerals from its colorful array of vegetables. Carrots provide a hefty dose of beta-carotene, which supports eye health, while potatoes offer potassium and fiber, contributing to digestive health. Each bowl combines these wholesome ingredients with protein-rich beef, making it a balanced meal.
This dish is particularly great for families because it encourages vegetable consumption in a way that feels enjoyable. The blend of flavors appeals to children and adults alike, making it a strategic choice for those who struggle to incorporate enough veggies into their diets. With hamburger stew, everyone can enjoy a lasting benefit of healthier eating through a deliciously satisfying meal.
Questions About Recipes
→ Can I freeze Hamburger Stew?
Yes, Hamburger Stew can be frozen for up to 3 months. Store it in an airtight container.
→ What can I serve with Hamburger Stew?
This stew goes great with crusty bread or rice.
Hamburger Stew
Savor the comforting goodness of Hamburger Stew, a hearty and flavorful dish that brings together ground beef, tender vegetables, and savory seasonings in a rich broth. Perfect for chilly evenings, this one-pot wonder is easy to make and packed with nutrients from ingredients like carrots, potatoes, and bell peppers. Serve it with crusty bread for a delightful meal your family will love.
Created by: Ethan
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Ingredients
- 1 lb ground beef
- 2 carrots, diced
- 2 potatoes, diced
- 1 bell pepper, chopped
- 1 onion, chopped
- 4 cups beef broth
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper, to taste
- 1 tbsp olive oil
How-To Steps
In a large pot, heat olive oil over medium heat. Add ground beef and cook until browned. Drain excess fat.
Add onions, carrots, potatoes, and bell peppers to the pot. Sauté for about 5 minutes until they begin to soften.
Pour in the beef broth and season with garlic powder, onion powder, salt, and pepper. Bring to a boil, then reduce heat and let it simmer for 30-40 minutes.
Nutritional Breakdown (Per Serving)
- Calories: 450
- Protein: 30g
- Fat: 20g
- Carbohydrates: 40g