Veggie Supreme Pizza
Highlighted under: Comfort Food
Create the ultimate comfort food experience with this Veggie Supreme Pizza recipe, packed with a vibrant medley of fresh vegetables and topped with gooey cheese on a perfectly crispy crust. Perfect for gatherings, family dinners, or a cozy night in, this pizza is not only delicious but also a colorful way to satisfy your veggie cravings. Customize it with your favorite toppings and enjoy a slice of deliciousness that's sure to impress!
This Veggie Supreme Pizza brings together an array of flavors and textures that make every bite a delight. Whether you're a vegetarian or just looking to add more veggies to your diet, this pizza is a must-try!
Why You'll Love It
- Packed with nutritious vegetables
- Crispy crust that is satisfying
- Customizable with your favorite toppings
- Perfect for any occasion
The Nutritional Powerhouse
Veggie Supreme Pizza isn't just delicious; it's a nutritional powerhouse. With a range of colorful vegetables like bell peppers, mushrooms, and onions, this pizza is loaded with essential vitamins and minerals. Each bite is not only satisfying but also provides a hearty serving of dietary fiber, which is great for digestion. Plus, the vibrant colors of the veggies indicate a variety of phytonutrients that can help boost overall health.
Moreover, you can control the amount of cheese and sauce you use, making it easier to adapt to your dietary preferences. Whether you're vegan, vegetarian, or looking for gluten-free options, this pizza can easily accommodate your lifestyle. This is comfort food you can feel good about!
Perfect for Every Occasion
Whether you're hosting a weekend gathering or enjoying a cozy family night, this Veggie Supreme Pizza is the ideal dish. Its customizable nature allows everyone to personalize their slice, making it a crowd-pleaser for both children and adults. You can even turn it into a fun activity by allowing guests to create their own pizzas with unique toppings.
Additionally, this pizza is perfect for meal prepping. You can easily make the dough ahead of time and store it in the refrigerator or freezer. When the craving hits, simply roll it out, add your favored toppings, and bake. It's this versatility that makes Veggie Supreme Pizza a staple in kitchens everywhere.
Tips for the Best Pizza Experience
To achieve that perfect crispy crust, be sure to preheat your oven sufficiently. A high temperature is crucial for driving moisture out of the dough, allowing it to become crispy while the toppings stay delightfully gooey. Using a pizza stone can also enhance the cooking process, distributing heat more evenly for a restaurant-quality finish.
Don't shy away from experimenting! Feel free to mix and match your favorite veggies or try out new herbs and spices. Want a bit of heat? Add sliced jalapeños or red pepper flakes. Love a hint of sweetness? Toss on some pineapple! The beauty of this recipe lies in its flexibility, so go ahead and let your culinary creativity shine!
Ingredients
Pizza Dough
- 2 cups all-purpose flour
- 1 packet active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 3/4 cup warm water
- 1 tablespoon olive oil
Toppings
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup bell peppers, sliced
- 1/2 cup mushrooms, sliced
- 1/2 cup red onion, sliced
- 1/2 cup olives, sliced
- 1/4 cup corn
- 1 teaspoon Italian seasoning
Feel free to add or substitute any of your favorite vegetables!
Instructions
Prepare the Dough
In a bowl, combine warm water, sugar, and yeast. Let it sit for 10 minutes until frothy. Add olive oil, flour, and salt. Mix until a dough forms. Knead for about 5 minutes, then let rise for 1 hour.
Preheat the Oven
Preheat your oven to 475°F (245°C).
Roll Out the Dough
Once the dough has risen, roll it out on a floured surface to your desired pizza shape.
Add Sauce and Toppings
Spread pizza sauce over the dough, then sprinkle with mozzarella cheese. Add your choice of vegetables and seasonings on top.
Bake the Pizza
Transfer the pizza to a baking sheet and bake for 15-20 minutes or until the crust is golden brown and cheese is bubbly.
Slice and Serve
Let it cool for a few minutes, then slice and enjoy!
Leftovers can be stored in the fridge for up to 3 days.
Storage and Leftovers
If you happen to have leftovers after your pizza night, don't worry! Veggie Supreme Pizza stores beautifully in the refrigerator. Simply cover it tightly with plastic wrap or place it in an airtight container to maintain its freshness. It can last for about 3 to 4 days.
When you're ready to enjoy the leftovers, simply reheat them in the oven at 350°F (175°C) for about 10 minutes. You’ll be amazed at how quickly it comes back to life, with the crust regaining its crunch and the cheese melting beautifully!
Pairing Suggestions
To elevate your Veggie Supreme Pizza experience, consider pairing it with a fresh garden salad. A salad with mixed greens, cherry tomatoes, and a light vinaigrette can provide a refreshing contrast to the hearty pizza. You can also toss in some nuts or seeds for added crunch and nutrients.
For beverages, a crisp white wine or a light beer can complement the flavors without overpowering them. If you’re opting for a non-alcoholic option, sparkling water with a slice of lemon is a delightful choice that cleanses the palate between bites.
Questions About Recipes
→ Can I make the pizza dough ahead of time?
Yes, you can prepare the dough and refrigerate it for up to 24 hours before using.
→ What other vegetables can I use?
Feel free to experiment with zucchini, spinach, or artichokes!
Veggie Supreme Pizza
Create the ultimate comfort food experience with this Veggie Supreme Pizza recipe, packed with a vibrant medley of fresh vegetables and topped with gooey cheese on a perfectly crispy crust. Perfect for gatherings, family dinners, or a cozy night in, this pizza is not only delicious but also a colorful way to satisfy your veggie cravings. Customize it with your favorite toppings and enjoy a slice of deliciousness that's sure to impress!
Created by: Ethan
Recipe Type: Comfort Food
Skill Level: Intermediate
Final Quantity: 4 servings
What You'll Need
Pizza Dough
- 2 cups all-purpose flour
- 1 packet active dry yeast
- 1 teaspoon sugar
- 1 teaspoon salt
- 3/4 cup warm water
- 1 tablespoon olive oil
Toppings
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup bell peppers, sliced
- 1/2 cup mushrooms, sliced
- 1/2 cup red onion, sliced
- 1/2 cup olives, sliced
- 1/4 cup corn
- 1 teaspoon Italian seasoning
How-To Steps
In a bowl, combine warm water, sugar, and yeast. Let it sit for 10 minutes until frothy. Add olive oil, flour, and salt. Mix until a dough forms. Knead for about 5 minutes, then let rise for 1 hour.
Preheat your oven to 475°F (245°C).
Once the dough has risen, roll it out on a floured surface to your desired pizza shape.
Spread pizza sauce over the dough, then sprinkle with mozzarella cheese. Add your choice of vegetables and seasonings on top.
Transfer the pizza to a baking sheet and bake for 15-20 minutes or until the crust is golden brown and cheese is bubbly.
Let it cool for a few minutes, then slice and enjoy!
Nutritional Breakdown (Per Serving)
- Total Fat: 10g
- Sodium: 400mg
- Carbohydrates: 36g
- Protein: 12g